“When I was pregnant, I switched to a little bit more real food because I was wary of not just eating straight sugar

“I was a really big over-supplier even when I was nursing [and] built up a big store of freezer milk

“There was no amount of protein that I could eat that would satiate this crazy hunger.

“When they were eating, they were feeling more satisfied

“They weren't having those cravings, especially in the evening, especially those sugar cravings

“I had a few test panel members who lost as much as seven pounds in the first seven days

“I could slow the milk supply down pretty strategically with pumping, going into this knowing that I was going to have to go eight hours at least without it.

“I joked that I was the only one in the Peloton that my taper into the race included spreading out my pumping sessions for breastfeeding